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*Must order by December 18th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

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Bucatini with Leeks and Lemons

Quick Prep

Bright, lemony pasta and tender leeks cook together in this easy and satisfying one pan pasta dish.

Baked Feta with Broccolini, Tomatoes and Orzo

vegetarian,new recipe

This sheet pan meal of roasted veggies with baked feta is lovely served over orzo with fresh lemon and herbs.

Shrimp Ramen with Bok Choy

Asian

Japanese tradition calls for eating shrimp at New Years for a long life. This warming ramen dish makes a quick, festive meal for a...

Black Peppercorn Swordfish with Pan Roasted Fennel Carrots

pescatarian

This hearty pescatarian recipe bridges the flavors of fennel and black peppercorn beautifully with our highly quality fish sourced...

Salmon Wellington

holiday special

Salmon with a lemon Dijon dressing and spinach is wrapped in puff pastry and baked to perfection in this elegant yet easy recipe y...

Bright, lemony pasta and tender leeks cook together in this easy and satisfying one pan pasta dish.

Pasta Leeks Lemon Garlic red pepper flakes

This sheet pan meal of roasted veggies with baked feta is lovely served over orzo with fresh lemon and herbs.

Feta Cheese Broccolini orzo pasta Cherry Tomato Red Onion Lemon Basil Cumin red pepper flakes

Japanese tradition calls for eating shrimp at New Years for a long life. This warming ramen dish makes a quick, festive meal for a gathering or an easy weeknight dinner.

Ramen Noodles Shrimp Hoisin sauce Fish sauce Oyster Sauce Ginger

This hearty pescatarian recipe bridges the flavors of fennel and black peppercorn beautifully with our highly quality fish sourced for us locally by Sal’s Seafood of Meredith.

Swordfish Carrots Fennel seed fennel bulb

Salmon with a lemon Dijon dressing and spinach is wrapped in puff pastry and baked to perfection in this elegant yet easy recipe you’ll want to make again and again.

Salmon puff pastry dough Dijon Mustard Parmesan Cheese Spinach Garlic