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*Must order by March 16th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Shrimp Enchiladas with Jalapeno Cream Sauce

pescatarian,challenging

Roasted shrimp, manchego cheese, and jalapenos plus a surprise addition of spinach and carrots make up this irresistible weeknight...

Patty Melt with Pickled Radish Slaw

American

Beth’s Mom inspired this recipe, Patty Melts were always her favorite order at any diner. You can recreate this classic easi...

Sundried Tomato Penne with Chicken

Pasta

The creamy mozzarella sauce, penne pasta and sun-dried tomatoes take me right back to my college days and that is okay with me ......

Smash Burger with Fingerling Potatoes

kid friendly

A smash burger is made in the cast iron skillet to achieve a crispy outside and juicy center; we melt some Cabot cheddar and top w...

Chicken Scallopini with Lemons and Asparagus

kid friendly

Lightly breaded chicken with a flavorful lemon glaze paired with a side of pan-seared asparagus is the perfect weeknight meal for ...

Chickpeas and Dumplings

vegetarian,new recipe

Here’s a vegetarian take on the comfort-food classic your whole family will enjoy.

Cashew Chicken-Crockpot Style

asian,crockpot

A great crock pot meal for a football watching afternoon or to drop in before an evening of games and activities so you can come h...

Bourbon Steak Tips and Potato Salad

on the grill,quick prep

Our bourbon marinated steak tips ready for the grill along with our delicious homemade potato salad and salad greens. Prepar...

Shiritaki Noodles with Peanut Sauce

wellness recipe

Shiritiaki noodles are low-calorie, high-fiber noodles made from Japanese yams. They make a great substitute for those who love no...

Fish Tacos

local highlight

Always a classic, fish tacos are an easy meal to brighten up a winter day, and we make them local with Mitchell's tasty pineap...

Roasted shrimp, manchego cheese, and jalapenos plus a surprise addition of spinach and carrots make up this irresistible weeknight meal.

Shrimp Jalapeno Manchego Cheese Sour Cream Chipotle Pepper in Adobo Spinach Corn tortilla Cilantro

Beth’s Mom inspired this recipe, Patty Melts were always her favorite order at any diner. You can recreate this classic easily at home alongside a pickled radish salad for a comforting weeknight meal.

Kid Approved Hamburger Rye bread Swiss cheese Radishes Onion vinegar

The creamy mozzarella sauce, penne pasta and sun-dried tomatoes take me right back to my college days and that is okay with me ....and my kids!

Kid Approved boneless skinless chicken penne pasta Sundried Tomato Mozzarella cheese Half and half Basil Garlic

A smash burger is made in the cast iron skillet to achieve a crispy outside and juicy center; we melt some Cabot cheddar and top with Boston’s favorite Grillo’s pickles for a comfy weeknight meal.

Ground Beef Cheddar Cheese hamburger buns pickles Fingerling Potatoes blackwater mustard

Lightly breaded chicken with a flavorful lemon glaze paired with a side of pan-seared asparagus is the perfect weeknight meal for spring.

boneless skinless chicken Asparagus Shallot Lemon Dijon Mustard

Here’s a vegetarian take on the comfort-food classic your whole family will enjoy.

Chickpeas red potatoes Celery Carrots Parsnips Onion alcohol removed wine flour baking powder paprika Dill milk dried thyme bay leaves

A great crock pot meal for a football watching afternoon or to drop in before an evening of games and activities so you can come home to a hearty meal.

Kid Approved boneless skinless chicken Ginger Garlic Chinese Chilis Rice Sesame Oil Hoisin sauce Bok Choy Cashews

on the grill,quick prep

Our bourbon marinated steak tips ready for the grill along with our delicious homemade potato salad and salad greens. Prepared meal with no recipe card.

Shiritiaki noodles are low-calorie, high-fiber noodles made from Japanese yams. They make a great substitute for those who love noodles but seek low-calorie, gluten free or paleo alternatives. Shiritaki noodles in this dish absorb the creamy peanut sauce and offer lots of color and texture for a satisfying and colorful meal.

Paleo shiritaki noodles Peanut Butter Edamame Cucumber Carrot Scallions Soy Sauce Sesame Oil siracha Cilantro Sesame seeds

Always a classic, fish tacos are an easy meal to brighten up a winter day, and we make them local with Mitchell's tasty pineapple salsa.

mahi mahi mitchells pineapple salsa Corn tortilla Lime Avocado Red cabbage Chili powder Cumin paprika Sour Cream Red Onion Cilantro