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*Must order by February 16th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Shallot Hanger Steak with Crash Potatoes and Wedge Salad

premium,gluten free,sold out!

AS OF 5pm FRIDAY THIS MEAL IS SOLD OUT! A delicious sauce of shallots, butter, and vinegar accompanies these roasted Hanger Ste...

Skillet Lasagna

Quick Prep

This kid-approved pasta dish has just a bit of spiciness in a creamy tomato sauce and has the added bonus of coming together in 30...

Roasted Tomato, Kale and Farro Risotto

Vegetarian

This hearty version of risotto features kale, nutty farro risotto, and oven roasted tomatoes for a flavorful and colorful meal. ...

Spice Rubbed Pork Tenderloin

premium

A flavorful, mediterranian-inspired farro salad pairs nicely with a spiced pork tenderloin that is easy to prepare. There will be ...

Seared Salmon with Cinnamon and Golden Raisin Couscous

new recipe,quick prep

A simple cinnamon and chili powder rub gives this pan-seared salmon great flavor and it pairs perfectly with an Israeli couscous p...

Buffalo Cauliflower Pockets

Quick Prep

Cauliflower and hearty chickpeas in a spicy sauce make a great filling for pita in this tasty vegan recipe.

Veggies and Lentils in Peanut Sauce

vegan

This hearty vegan meal features quick cooking red lentils and vegetables in a savory coconut, lime, and peanut sauce.

Ottolenghi's Cardamom Chicken over Rice

gluten free

This fragrant dish includes whole spices, yogurt, and rose water for an elegant and uncommon meal.

Chicken Curry in a Hurry

Quick Prep

In about a half hour you can get this ginger and coconut-infused chicken curry goodness ready and we love that we can fold in loca...

Chicken Marsala

prepared meal

Our prepared Chicken Marsala with a side of pasta and salad greens. Simply reheat!

AS OF 5pm FRIDAY THIS MEAL IS SOLD OUT!

A delicious sauce of shallots, butter, and vinegar accompanies these roasted Hanger Steaks, crispy smashed baked potatoes, and a wedge salad with blue cheese dressing. This is a premium recipe with an added charge of $8 for two person plan and $16 for four person plans.

Gluten Free Hanger Steak Blue Cheese Shallots New potatoes Rosemary

This kid-approved pasta dish has just a bit of spiciness in a creamy tomato sauce and has the added bonus of coming together in 30 minutes or less.

Marinara Sauce Bow-tie pasta garlic cloves red pepper flakes Ricotta Cheese Mozzarella cheese Ground Beef Parmesan Cheese Salad Greens

This hearty version of risotto features kale, nutty farro risotto, and oven roasted tomatoes for a flavorful and colorful meal.

farro Kale Tomatoes Garlic Parmesan Cheese

A flavorful, mediterranian-inspired farro salad pairs nicely with a spiced pork tenderloin that is easy to prepare. There will be a premium charge of $4 for two person plans and $8 for four person plans for this recipe.

Pork Tenderloin farro Cucumber Kalamata Olives Cherry Tomatoes Cumin brown sugar Feta

A simple cinnamon and chili powder rub gives this pan-seared salmon great flavor and it pairs perfectly with an Israeli couscous pilaf with golden raisins and toasted pine nuts.

Salmon Israeli couscous Pine Nuts cinnamon Chili powder Golden Raisins Scallions Sesame Oil Salad Greens

Cauliflower and hearty chickpeas in a spicy sauce make a great filling for pita in this tasty vegan recipe.

Chickpeas Cauliflower Dijon Mustard hot sauce Tomato Paste Onions Carrot Garlic Celery bibb lettuce whole wheat pitas

This hearty vegan meal features quick cooking red lentils and vegetables in a savory coconut, lime, and peanut sauce.

Red bell pepper Red lentils Peanut Butter Soy Sauce Carrot Zucchini Cilantro Lime

This fragrant dish includes whole spices, yogurt, and rose water for an elegant and uncommon meal.

chicken thigh Heavy Cream Greek yogurt sliced almonds whole cloves cinnamon stick Garlic Ginger Lemon Lime White rice rose water

In about a half hour you can get this ginger and coconut-infused chicken curry goodness ready and we love that we can fold in locally grown spinach for a local-to-loyal weeknight meal.

Chicken Thighs Cashews Coconut Milk yellow curry powder Mustard Seed garlic cloves Ginger Rice Spinach Cilantro chopped onions

prepared meal

Our prepared Chicken Marsala with a side of pasta and salad greens. Simply reheat!