Showing meals from current week:
*Must order by December 4th to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
Truffle butter makes these creamy mashed potatoes extra special, and they pair perfectly with oven-roasted sausages and grapes; hi...
Tasty cumin-spiced beef makes a delicious filling for warm naan wraps with shredded lettuce, sliced red onion, and fresh cucumber ...
This meal combines the flavors of peanuts, lime, and coconut with crispy, pan-fried tofu in a vegetarian meal even meat-eaters wil...
Involtini is an Italian word for “small bundles” of a outer layer of food - ours is eggplant - wrapped around a food s...
This one-pan meal of flavorful chicken in a creamy, sun-dried tomato and herb sauce is a delicious weeknight meal the whole family...
Sweet and sour balsamic-glazed pork chops pair nicely with roasted acorn squash and honey, butter, and creamy burrata cheese for a...
<strong> Smoky shrimp and sausage over creamy, cheesy polenta makes a delicious and easy winter meal.  ...
Oven baked chicken breasts with all the flavors of chicken cordon bleu makes this a dinner your whole family will enjoy.
This spicy ramen dish comes together fast for an easy dinner, with extra homemade chili oil leftover to enjoy later. Optional to a...
Coconut milk and aromatic spices provide the base for this tasty fish stew, topped with buttery, paprika-dusted oyster crackers fo...
Lemon zest, parsley, and light gluten-free panko make a flavorful crust for fresh salmon from Sal’s Seafood.
This smoky vegetarian chili combines red lentils, bulgur, walnuts, black beans, and pumpkin for a rich and complex dish; bonus lun...