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*Must order by June 13th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

View Recipes From All Baskits

Tuna with White Beans and Sundried Tomato Sauce

customer favorite

Seared fresh tuna is served over a flavorful bed of white beans and topped with a smoky, creamy sun-dried tomato sauce with fresh ...

Tarragon Basil Pesto Penne with Vegetables

Cauliflower Tacos with Green Tahini Sauce

vegan,kid friendly

These vegan tacos are flavorful and colorful, requiring minimal effort for a tasty weeknight meal.

Swordfish with Red Peppers and Lemon-Saffron Sauce

gluten free

Pan-seared swordfish is topped with a bright lemon-saffron sauce and sauteed red peppers. PLEASE NOTE that our swordfish ...

Instant Baskit Plant Based Paella

instant pot,can be adapted

This colorful vegetarian version of Paella is oil free and full of flavor and fun to make in the Instant Pot; easily converted to ...

Farm Fresh Greek Pizza

Quick Prep

Lots of garlic, feta and cherry tomatoes, plus Maine’s own Dough Man pizza dough, provide the amazing taste to this sim...

Seared fresh tuna is served over a flavorful bed of white beans and topped with a smoky, creamy sun-dried tomato sauce with fresh thyme.

Gluten Free Tuna steak Sundried Tomato White Beans Carrot Celery Thyme Heavy Cream

These vegan tacos are flavorful and colorful, requiring minimal effort for a tasty weeknight meal.

Corn tortilla Cauliflower Cabbage Avocado bbq sauce Lemon Cumin Tahini garlic cloves

Pan-seared swordfish is topped with a bright lemon-saffron sauce and sauteed red peppers.

PLEASE NOTE that our swordfish order was limited this week - I will be monitoring selections in order of receipt and will substitute the roasted cauliflower meal if order exceed our supply. (September 20, 2023)

Easy Clean Up Gluten Free Paleo Swordfish Red bell pepper Lemon Clam juice Garlic Saffron threads Scallions

This colorful vegetarian version of Paella is oil free and full of flavor and fun to make in the Instant Pot; easily converted to stove top.

Brown rice Cremini mushrooms Green Pepper Red pepper Artichoke hearts Diced tomatoes Vegetable Broth frozen peas Worcestershire Sauce garlic cloves Red Onion Parsley Smoked paprika Turmeric

Lots of garlic, feta and cherry tomatoes, plus Maine’s own Dough Man pizza dough, provide the amazing taste to this simple, fresh and fast meal.

Cherry Tomatoes Feta Cheese Mozzarella cheese Kalamata Olives pizza dough