Showing meals from current week:
*Must order by May 2nd to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
Cod fillets baked in red pepper halves and paired with a hearty chickpea salad is a delicious early summer meal.
Lemon zest, cream, spinach, and sweet peas make a delicious sauce for gnocchi.
Rehydrated hibiscus flowers make a beautiful and surprisingly meaty filling for quesadillas, with a bright flavor that pairs nicel...
Crispy, melty fried Halloumi cheese is a delicious stand-in for burgers in this tasty vegetarian meal.
These unique tacos were recommended by a Local Baskit subscriber; we had to give this recipe a try and the whole family loved them...