Showing meals from current week:
*Must order by May 16th to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
Tender pork chops in a rich, garlicky pan sauce pair perfectly with lemony brown butter green beans for a restaurant-worthy meal a...
This tasty Italian recipe appears regularly on our menu rotation because of its simple, one-pan prep and its popularity with adult...
Swordfish steaks are seasoned with colorful peppercorn mix, topped with an herb-butter sauce, and paired with a smoky, sweet roast...
Flavorful and colorful green curry chicken kebabs with red pepper pair perfectly with a crisp snap pea salad.
Still craving some Cinco de Mayo flavors? These flavorful quesadillas kick it up a notch with the smoky guacamole and local North ...
Cauliflower and hearty chickpeas in a spicy sauce make a great filling for pita in this tasty vegan recipe.
Sugar snap peas combine with tofu, red onions, and coconut milk for a spicy-sweet fried rice perfect for a quick weeknight meal.
Balsamic vinegar and smoky grilled vegetables are a match made in heaven, giving you a flavorful vegetarian meal that’s perf...
This delicious red sauce with ground beef comes together quickly and will make you want to forego prepared spaghetti sauce in the ...
This easy recipe packs a lot of flavor and tastes great paired with rice, sour cream, cheese, and scallions.