Showing meals from current week:
*Must order by June 21st to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
A spicy-sweet habanero glaze makes these grilled pork chops extra tasty and they pair so nicely with a refreshing and bright mint ...
This authentic, spice-filled dish has a deeply flavorful combination that will bring your tastebuds back to India.
A fresh summer salad of peas, carrots, fennel and spinach dressed with a simple lemon dressing are the perfect backdrop for savory...
Fresh Linguine provides the perfect backdrop for this savory, lemony sauce and crispy breadcrumbs.
Fresh kale and spiced chickpeas star in this Middle Eastern-inspired vegetarian salad, with complex flavors and textures for a fil...
Peppery, aromatic za’atar spice mix and sweet pomegranate molasses make a delicious marinade for grilled tofu and vegetable ...
This sophisticated panini offers up robust flavors in a surprisingly simple-to-prepare meal.
This colorful version of fried rice is loaded with veggies and a nice crunch from toasted cashews.
Homemade barbecue sauce, North Country bacon caramelized in a brown sugar and black pepper glaze, and a smoky VT cheddar cheese ar...
This colorful pizza is a delicious homage to the bounty of a Farmer’s Market in summer
Information to be added soon