Showing meals from current week:

*Must order by March 17th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Butternut Squash, Walnut, and Sage Pasta

Pasta

Seasonal flavors of roasted squash and sage combine in this flavorful and comforting pasta dish perfect for a mid-winter evening.

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Linguine with Shrimp Scampi

Pasta

Garlicky, lemony and a classic shrimp scampi that the whole family will enjoy.

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Prosciutto-Stuffed Chicken: Gluten Free-Low Carb

gluten free,easy clean up

Chicken breasts stuffed with fresh herbs, cheese, and prosciutto pair nicely with a flavorful mushroom sauce and bright side salad...

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Soba Noodles with Miso Glazed Turnips

Vegetarian

Hearty soba noodles are tossed with a creamy black sesame dressing and topped with flavorful glazed turnips and spinach greens in ...

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Thai Pineapple Fried Rice

Vegetarian

Yep, that’s right, pineapple. And thai spices. And fried rice. Yum. This quick, vegetarian meal works perfectly on a weeknig...

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Grain Bowl with Curried Yogurt and Spiced Squash

gluten free

Brown rice with a variety of roasted vegetables and topped with a tangy curried yogurt sauce makes a warm and fragrant vegetarian ...

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