Showing meals from current week:
*Must order by December 31st to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
This New Year's classic will warm your belly and give you good luck all year long. Paired with our smoked cheddar skillet Corn...
This one pan meal is a great comfort-food meal with unexpected Asian flavors in an easy weeknight dinner.
Have breakfast for dinner with this savory, one pan meal that bakes up easily.
Homemade barbecue sauce, North Country bacon caramelized in a brown sugar and black pepper glaze, and a smoky VT cheddar cheese ar...
This delicious quinoa salad makes a colorful vegetarian main dish.
This colorful salad features late summer and early fall produce including hearty roasted vegetables, bright cherry tomatoes, and r...
This spicy alternative to the usual burger takes advantage of ultra-fresh tuna from Sal’s Seafood and kicks it up with fresh...
Sweet-spicy barbeque pulled chicken pairs nicely with a daikon-carrot salad flavored with lime and sesame.
Slow cooked, fall-off-the-bone short ribs rubbed with Moroccan-style spices soak up the sweet and savory sauce for a flavorful and...
This adaptation of the classic Italian stew features flavorful shrimp and cod that cook right in the rich homemade broth for a war...