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*Must order by November 17th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

View Recipes From All Baskits

Maple Cardamom Glazed Salmon with Roasted Broccoli

kid friendly

The sweet and savory cardamom, combined with maple syrup, makes a rustic and slightly-smoky glaze for the salmon to pair perfectly...

Pan Seared Tuna with Ginger Miso Cilantro Sauce

wellness

A quick marinade and an easy but flavorful sauce make this an elegant meal to enjoy at home.

Baked Balsamic Lentil Stew with Rosemary Potatoes

Vegetarian

A bed of savory lentils mixed with woodsy mushrooms, leeks and rosemary makes a cozy base for roasted potatoes topped with a touch...

Gnocchetti with Lemon and Goat Cheese

new recipe,quick prep

Lemon zest, lemon juice, and goat cheese make a lemony, flavorful sauce for this sophisticated pasta dish.

Carrot Leek Soup and Salad Greens with Goat Cheese Croutons

Soup

Carrots, leeks, and fresh thyme create an elegant vegetarian soup that is the perfect complement to farm-fresh salad greens with c...

The sweet and savory cardamom, combined with maple syrup, makes a rustic and slightly-smoky glaze for the salmon to pair perfectly with roasted broccoli.

Salmon Broccoli Maple Syrup cayenne pepper Smoked paprika gr Cardamom

A quick marinade and an easy but flavorful sauce make this an elegant meal to enjoy at home.

Tuna Rice Miso Soy Sauce Sesame Oil Rice wine vinegar Orange Shallot Lemon Ginger Cilantro

A bed of savory lentils mixed with woodsy mushrooms, leeks and rosemary makes a cozy base for roasted potatoes topped with a touch of sea salt for a filling vegetarian meal.

green lentils Gluten free soy sauce Balsamic Vinegar garlic cloves vegetable stock Cremini mushrooms Onion Carrot Celery fresh rosemary Yukon gold potatoes

Lemon zest, lemon juice, and goat cheese make a lemony, flavorful sauce for this sophisticated pasta dish.

gnocchinetti Lemon Parsley Goat Cheese Parmesan Cheese red pepper flakes Salad Greens

Carrots, leeks, and fresh thyme create an elegant vegetarian soup that is the perfect complement to farm-fresh salad greens with crispy goat cheese croutons.

Carrots Leeks Onions Dried Cranberries Pumpkin Seeds Heavy Cream Vegetable Broth Goat Cheese