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*Must order by April 6th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Flank Steak with Creamy Leek Sauce

gluten free,premium meal

A creamy blend of sauteed leeks, garlic, and heavy cream create a delicious sauce for pan-seared flank steak, which is paired with...

Sicilian Tuna with Kale Salad

Fish

Beautiful fresh tuna steaks are paired with a flavorful Sicilian-inspired sauce and served over a hearty kale salad for a healthy ...

Vegan Mediterranean Cauliflower Tahini Wraps

plant based

These colorful vegan wraps include roasted cauliflower, a bright arugula salad, and a creamy tahini dressing.

Chicken Satay Skewers with Peanut Sauce

Quick Prep

Kid-friendly grilled chicken skewers with a tasty peanut sauce come together quickly for an easy, satisfying meal.

Crispy Tofu with Broccolini and Coconut Quinoa

new recipe

This meal combines the flavors of peanuts, lime, and coconut with crispy, pan-fried tofu in a vegetarian meal even meat-eaters wil...

Chicken Gyro and tzatziki sauce

These Greek-style chicken gyros are easy to make and feature a tasty cucumber-yogurt sauce.

Thai Pineapple Fried Rice

Vegetarian

Yep, that’s right, pineapple. And thai spices. And fried rice. Yum. This quick, vegetarian meal works perfectly on a weeknig...

Mediterranean Baked Cod & Chickpea Salad

fish,gluten free

Cod fillets baked in red pepper halves and paired with a hearty chickpea salad is a delicious early summer meal.

Carne Asada Fajitas

One Pan Spring Orzo with Spinach and Feta

Chicken Marsala

prepared meal

Our prepared Chicken Marsala with a side of pasta and salad greens. Simply reheat!

Deano's Cheese Ravioli with Homemade Marinara

prepared meal

Prepared meal of Deano's ravioli with our homemade marinara for a easy reheat alongside Little Leaf greens.

A creamy blend of sauteed leeks, garlic, and heavy cream create a delicious sauce for pan-seared flank steak, which is paired with rosemary-roasted fingerling potatoes for an elegant spring meal. Add $9 for 2 person plans and $18 for four person plan; 6oz of steak per person.

Steak Leeks Fingerling Potatoes Rosemary Garlic Heavy Cream

Beautiful fresh tuna steaks are paired with a flavorful Sicilian-inspired sauce and served over a hearty kale salad for a healthy and colorful winter meal.

Tuna Kale Pepperocini Olives Cherry Tomatoes

These colorful vegan wraps include roasted cauliflower, a bright arugula salad, and a creamy tahini dressing.

spinach wrap Za'atar paprika Cumin Tahini Chickpea Garlic Lime Lemon Parsley

Kid-friendly grilled chicken skewers with a tasty peanut sauce come together quickly for an easy, satisfying meal.

Chicken Coconut Milk Peanut Butter Soy Sauce Honey Rice

This meal combines the flavors of peanuts, lime, and coconut with crispy, pan-fried tofu in a vegetarian meal even meat-eaters will enjoy.

Quinoa Coconut flakes Peanuts Tofu Broccolini Soy Sauce Peanut Butter Honey Lime

These Greek-style chicken gyros are easy to make and feature a tasty cucumber-yogurt sauce.

Chicken breast Pita bread Greek yogurt Dill Garlic orgeano

Yep, that’s right, pineapple. And thai spices. And fried rice. Yum. This quick, vegetarian meal works perfectly on a weeknight when your day was just over-the-top busy.

Quick Prep Rice Red bell pepper Eggs Pineapple Soy Sauce Scallions smoked cashews Sambal oelek

Cod fillets baked in red pepper halves and paired with a hearty chickpea salad is a delicious early summer meal.

Cod Chick Peas Kalamata Olives Feta Cheese Grape tomatoes Garlic

prepared meal

Our prepared Chicken Marsala with a side of pasta and salad greens. Simply reheat!

prepared meal

Prepared meal of Deano's ravioli with our homemade marinara for a easy reheat alongside Little Leaf greens.