Showing meals from current week:
*Must order by May 5th to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
We loaded up tasty radishes for this carb-conscious side dish alongside a quick and classic, grilled flat iron steak. This is a pr...
Delightfully fresh, green vegetables come together for a refreshing, vegetarian salad.
Garlicky, lemony and a classic shrimp scampi that the whole family will enjoy.
Rehydrated hibiscus flowers make a beautiful and surprisingly meaty filling for quesadillas, with a bright flavor that pairs nicel...
This classic dish gets a flavor upgrade with smoked mozzarella from Vermont.
<strong>Snap peas, leeks and fennel pack a lot of flavor into this quick cooking soup with a warmed of focaccia</strong> bread.
Spicy pork and noodles in a tomato, ginger, and chile sauce with a side of spicy green beans makes a great cold weather meal.
Chicken breasts are briefly marinated with fresh herbs, garlic, and lemon, then grilled and paired with a tomato-olive-garlic sauc...
A spicy, flavorful pizza which celebrates Cinco De Mayo with nacho inspired ingredients of black beans, olives and tomatoes.
This super-easy InstantPot meal offers tasty chipotle chicken in a flavorful sauce topped with crunchy fresh veggies and served ov...