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*Must order by March 2nd to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Rib Eye with Mustard Butter

premium recipe,on the grill

Rib Eye steak topped with melting, mustard-flavored butter is an elevated take on the steakhouse classic and pairs perfectly with ...

One Pan Chicken with Brussels Sprouts and Apples

gluten free

This skillet is packed with local goodness: bacon, sweet potatoes, chicken, brussel sprouts and apples. They all come together in ...

Herb Crusted Cod with Cauliflower Mash

quick prep,kid friendly

Herb-crusted cod with a crunchy panko coating pairs nicely with cauliflower mashed flavored with soft cheese and herbs ...

Blue Cheese and Fried Shallot Burger with Gluten Free Roll

American

Fried shallots are a flavorful twist to this classic blue cheese burger - sprinkle extra shallots on your salad too.

Spicy Baked Broccoli Rabe Rigatoni

Melissa Clark's Coconut Curried Tofu

new recipe

<strong>Red curry paste and coconut milk make a flavorful sauce for this tofu and veggie stir-fry. </strong>

Lemongrass Chicken Ramen with Pickled Ginger

Asian

High quality noodles, flavorful broth and a honey, lemongrass marinated chicken make this a memorable ramen bowl.

Crock Pot Cabbage, Pork, and White Bean Soup with Smoked Cheddar Cornbread

American

A terrific weekday crockpot meal with a quick, homemade cheddar cornbread side that will supply extra leftovers too.

Shrimp and Chorizo Quesadillas with Cilantro-Lime Dressed Greens

spicy

Still craving some Cinco de Mayo flavors? These flavorful quesadillas kick it up a notch with the smoky guacamole and local North ...

Chicken Marabella with Salad Greens

prepared meal

Rib Eye steak topped with melting, mustard-flavored butter is an elevated take on the steakhouse classic and pairs perfectly with wilted arugula. An additional $14 for 2 person and $25 for four person will be charged.

rib eye steak Arugala dinner rolls Dijon Mustard

This skillet is packed with local goodness: bacon, sweet potatoes, chicken, brussel sprouts and apples. They all come together in a quick clean up and family friendly meal.

Paleo Chicken breasts Pancetta Chicken Broth Brussel Sprouts Apples Garlic

Herb-crusted cod with a crunchy panko coating pairs nicely with cauliflower mashed flavored with soft cheese and herbs

Cod Panko Goat Cheese Cauliflower Lemon Chives Egg

Fried shallots are a flavorful twist to this classic blue cheese burger - sprinkle extra shallots on your salad too.

Gluten Free On the Grill or Grill-Pan Hamburger Blue Cheese Shallots Garlic Gluten Free Hamburger Buns

Red curry paste and coconut milk make a flavorful sauce for this tofu and veggie stir-fry.

Tofu Brown rice snow peas Lime Cremini mushrooms Cilantro Thai Chili garlic clove Shallot Ginger red curry paste Coconut Milk

High quality noodles, flavorful broth and a honey, lemongrass marinated chicken make this a memorable ramen bowl.

Lemongrass Spinach Chicken breast Pickled Ginger Soy Sauce brown miso Honey Ramen Noodles

A terrific weekday crockpot meal with a quick, homemade cheddar cornbread side that will supply extra leftovers too.

Cabbage pork hocks great northern beans Smoked Cheddar Cheese

Still craving some Cinco de Mayo flavors? These flavorful quesadillas kick it up a notch with the smoky guacamole and local North Country Sausage chorizo

Shrimp Chorizo Flour tortillas Pepper Jack Cheese Cilantro Jalapeno

prepared meal