Showing meals from current week:
*Must order by February 2nd to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
This new take on steak is loaded with flavor and served over a crunchy, spiced carrot salad. This is a premium selection with stea...
A healthier burger version inspired by food blogger, Gaby Dalkin, of What's Gaby Cooking, this is a favorite in our hous...
Sauteed shrimp in a creamy tomato, wine, and lemon sauce is served up with tender capellini in this easy weeknight pasta meal.
<strong>These uncommon taco ingredients will soon become a family favorite. The halloumi cheese, a Greek sheep and goat cheese,&nb...
Here’s a flavorful take on spaghetti and meatballs that swaps fresh zucchini noodles for the spaghetti and incorporates Gree...
Chicken breasts are briefly marinated with fresh herbs, garlic, and lemon, then grilled and paired with a tomato-olive-garlic sauc...
Toasted walnuts and rosemary make a tasty topping for oven baked salmon, paired with roasted fingerlings and salad greens for a be...
A flavorful hearty stew that cooks up easily in your crockpot will warm up your whole family as we head into fall. Note this...
This easy to assemble pizza brings together the sophisticated flavors of caramelized shallots, toasted walnuts, woodsy sage, and c...
A hearty take on tacos that combines seasoned beef, beans, and veggies with tasty cavatappi pasta. Includes a fragrant mix of drie...