Showing meals from current week:
*Must order by March 27th to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
Fully cooked confit duck legs from Jurgielewicz and Sons heat up fast to pair with a bright fall dish of Mediterranean Brussels sp...
These stovetop chicken tacos get lots of flavor from a smoky tomato sauce and colorful toppings.
A simple cinnamon and chili powder rub gives this pan-seared salmon great flavor and it pairs perfectly with an Israeli couscous p...
A tasty glaze of orange, apricot preserves, and soy sauce makes this one pan meal extra delicious
Crispy breaded chicken with a delicious herb butter filling makes a classic meal when served with easy oven-roasted garlic potatoe...
Here’s a vegetarian take on the comfort-food classic your whole family will enjoy.
This classic makes a comforting and easy mid-week meal.
Pure New Hampshire maple syrup and Dijon mustard create a tart-sweet glaze for seared tuna steaks that pair perfectly with a brigh...
Crispy peas and mint shine in a savory cream sauce flavored with salty, crisped prosciutto.
Freshly crushed whole peppercorns give this vegan meal a spicy kick and lots of flavor, balanced by hearty brown rice for a fillin...
More info to be added later