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*Must order by August 21st to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Claire Saffitz's Grilled Pork Chops with Plums, Halloumi and Lemon

on the grill,easy clean up

The grill does all the work for this delicious meal with a ton of flavor; elegant enough for guests or easy enough for a weeknight...

Candied Bacon Maple Cheddar Burger

local highlight

Homemade barbecue sauce, North Country bacon caramelized in a brown sugar and black pepper glaze, and a smoky VT cheddar cheese ar...

Quinoa Taco Bowl

carb conscious,new recipe

A rainbow of veggies make these taco bowls extra tasty and beautiful to look at, too.

Cherry BBQ Chicken Wings with Cilantro-Lime Corn

on the grill,gluten free

Cherry preserves star in this spicy sweet homemade barbeque sauce that caramelizes perfectly on grilled chicken wings. Serve with ...

Linguine with Spicy Smoked Sausage, Peppers, and Onions

Quick Prep

North Country Smokehouse's Italian Sausage is the star of this traditional Italian meal with peppers, onions, and a homemade t...

Grilled Eggplant with Fresh Hot Sauce and Over-Easy Eggs

International

Over-easy eggs create a rich topping for grilled eggplant with freshly made hot pepper sauce for a satisfying vegetarian meal. Not...

Coconut Salmon with Vietnamese Rice Noodle Salad

Quick Prep

Seared salmon topped with a spicy, creamy coconut sauce is the perfect accompaniment to a cool and colorful Vietnamese rice noodle...

Basil Grilled Chicken with Avocado Corn Salad

kid friendly,gluten free

Basil is the ultimate summer herb and it plays a starring role in this meal, both as a Parmesan-butter topping for the grilled chi...

Greek Chickpea Lettuce Wraps

quick prep,gluten free

These flavorful vegetarian lettuce wraps are filled with chickpeas, red pepper, kalamata olives and topped with a silken tofu tzat...

Summer Shrimp Scampi

gluten free,quick prep

Take advantage of the freshest of summer’s bounty with this vegetable-forward take on shrimp scampi.

Rick Bayless Roadside Chicken with Instant Baskit Brown Rice Black Bean Salad

instant pot,gluten free

Mexican flavors and citrus make a flavorful rub for grilled chicken, paired with an easy brown rice and black bean salad made in t...

2022 Grill Pack - Week 34

On the Grill

Our summer grill pack offerings each week is a generous amount of high quality protein for easy, delicious grilling. Select as one...

The grill does all the work for this delicious meal with a ton of flavor; elegant enough for guests or easy enough for a weeknight.

bone in pork chop Halloumi Cheese black plums Honey aleppo pepper Lemon Salad Greens oregano

Homemade barbecue sauce, North Country bacon caramelized in a brown sugar and black pepper glaze, and a smoky VT cheddar cheese are a sweet/savory topping for these delicious burgers.

Ground Beef bacon Cheddar Cheese Fingerling Potatoes Lef salad greens ketchup Worcestershire Sauce siracha Maple Syrup

A rainbow of veggies make these taco bowls extra tasty and beautiful to look at, too.

Ground Turkey Quinoa colby jack cheese Black Beans

Cherry preserves star in this spicy sweet homemade barbeque sauce that caramelizes perfectly on grilled chicken wings. Serve with our cilantro-lime corn for a colorful and tasty late summer feast.

Gluten Free Paleo Chicken Wings Corn on the cob cherry preserves Lime Cilantro

North Country Smokehouse's Italian Sausage is the star of this traditional Italian meal with peppers, onions, and a homemade tomato sauce all served over linguine for a hearty supper.

Linguine smoked hot italian sausages Pecorino Romano cheese Green Pepper Onion

Over-easy eggs create a rich topping for grilled eggplant with freshly made hot pepper sauce for a satisfying vegetarian meal. Not that we do not provide the eggs since they are fragile and difficult to transport/deliver.

eggplants

Seared salmon topped with a spicy, creamy coconut sauce is the perfect accompaniment to a cool and colorful Vietnamese rice noodle salad for a beautiful summer meal.

Salmon Peanuts Fish sauce brown sugar Rice noodles Coconut Milk Lime garlic cloves thai red chili napa cabbage Carrot Cucumber Onion Ginger Mint Basil Cilantro

Basil is the ultimate summer herb and it plays a starring role in this meal, both as a Parmesan-butter topping for the grilled chicken and as an ingredient in the fresh corn salad.

Chicken breasts Avocado Basil grated parmesan Dijon Mustard Corn Cherry Tomatoes Shallot

These flavorful vegetarian lettuce wraps are filled with chickpeas, red pepper, kalamata olives and topped with a silken tofu tzatziki for a light and refreshingly easy meal.

Tofu Chickpea Kalamata Olives Cucumber Red pepper Lemon

Take advantage of the freshest of summer’s bounty with this vegetable-forward take on shrimp scampi.

Shrimp Cherry Tomato Corn Basil alcohol removed wine red pepper flakes garlic cloves Lemon

Mexican flavors and citrus make a flavorful rub for grilled chicken, paired with an easy brown rice and black bean salad made in the InstantPot.

chicken thighs and legs Brown rice ancho chili powder dried oregano cloves cinnamon Black Beans cholula agave nectar Apple Cider Vinegar tomatillo salsa Orange garlic cloves Avocado grape/cherry tomato Lime Cilantro

Our summer grill pack offerings each week is a generous amount of high quality protein for easy, delicious grilling. Select as one of your meal choices for no additional charge or purchase as an addon to your existing meal plan at SHOP.LOCALBASKIT.COM

Ribs, corn and cojita cheese for a great grill meal

TWO Person plans = One rack ribs and two ears of corn with crumbled cheese to make grilled street corn

FOUR Person plans = Two rack ribs and four ears of corn with crumbled cheese to make grilled street corn

Corn Ribs