Showing meals from current week:
*Must order by November 13th to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
We top this seared flank steak with a vinaigrette of warm spices and serve it with a sweet, caramelized acorn squash and tender sa...
This delicious one-pan chicken dinner offers big flavor without much effort, for a meal you’ll want to make again and again....
A quick, easy and flavorful spaghetti squash lasagna with broccolini that bakes right in the shell for a fun, fall presentation.
This hearty version of risotto features kale, nutty farro risotto, and oven roasted tomatoes for a flavorful and colorful meal. ...
Rosemary and red wine vinegar flavor this pan-seared chicken, which is served over creamy polenta for a warming fall meal.
Za-atar seasoning makes a bright addition to this sophisticated version of fish and chips.
Quick seared salmon is served over a delicious leek and tomato saute and a flavorful Greek rice pilaf.
This chili combines dark chocolate and warm spices for a rich, deeply-flavored vegetarian chili perfect for cool evenings and just...
Spicy stir-fried beef with crisp colorful bell peppers and fresh kale makes a healthy, refreshing meal that comes together fast.
<strong>This festive pasta dish combines winter favorites cranberries and Brussels Sprouts with bacon and caramelized onion for a ...
Sausage and kale are the perfect compliment for a rustic, garlicly pizza . Pair with a spinach salad and a local craft beer for a ...
The Instant Pot makes quick work of the spaghetti squash, which serves as a healthier alternative to pasta as the traditional acco...