Showing meals from current week:
*Must order by June 12th to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
Pan-seared steak with quick and flavorful pan sauce makes a perfect pair with twice-baked potatoes with herbs and cheese. This is ...
This simple recipe produces big flavor with spicy chicken, roasted red peppers, and creamy avocado, all nestled in tasty gluten fr...
Spicy pork and noodles in a tomato, ginger, and chile sauce with a side of spicy green beans makes a great cold weather meal.
These vegan tacos are flavorful and colorful, requiring minimal effort for a tasty weeknight meal.
Light zucchini noodles (prepared for you in the Local Baskit Cafe) and a tasty lemon sauce provide the perfect accompaniment to pa...
The swordfish steaks flake perfectly into this pasta alongside sweet cherry tomatoes, fresh parsley and garlic for a terrific, qui...
Yotam Ottelenghi, the renowned food writer for the Guardian, restaurateur and best selling cookbook author, inspires this recipe w...
This easy one pan meal is surprisingly elegant and will make a great addition to your regular recipe rotation.
A healthier burger version inspired by food blogger, Gaby Dalkin, of What's Gaby Cooking, this is a favorite in our hous...
Grill Pack: 2 each 10 oz rib eye steak and 2 red pepper for two person plans 4 each 10 oz rib eye steak and 4 red pepper for...