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*Must order by March 9th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Orange and Pistachio Crusted Pork Loin

premium

Orange marmalade and toasted pistachios create a delicious crust for oven roasted pork tenderloin, which pairs perfectly with lemo...

Goat Cheese Stuffed Chicken Breast

No added gluten

Lemon zest, toasted walnuts, and goat cheese makes a flavorful filling for seared chicken breasts.

Craig Claiborne's Asparagus Pasta

wellness,gluten free

This tasty spring pasta with asparagus topped with a carbonara sauce will satisfy your whole family.

Salmon with Breadcrumb, Olive, and Sun-Dried Tomato Crust

wellness

Fresh salmon from Sal’s Seafood is topped with a flavorful crust of panko, olives, sun-dried tomatoes, and fresh herbs.

Grilled Turkey Burger with Moroccan Aoili

International

A garlicky, spiced aioli makes these turkey burgers flavorful and delicious.

Seared Cabbage and Pork StirFry with Noodles

Asian

A quick and tasty stir fry with seared cabbage, gingery ground pork, and rice noodles makes this meal easier and better than takeo...

Pan Roasted Chicken with Harissa Chickpeas

quick prep,gluten free

Smoky, slightly spicy harissa is a perfect flavoring for creamy chickpeas, which provide the perfect counterpoint to pan roasted c...

Butternut Squash and Mushroom Lasagne

Pasta

Sweet butternut squash and rustic mushrooms make up this fabulous vegetarian lasagna that is on the more challenging side to prepa...

Instant Baskit Cabbage Kielbasa Stew

instant baskit

Stuffed Shells with our Homemade Marinara

prepared meal

Our Stuffed Shells with Homemade marinara and Little Leaf salad greens for a quick take and bake dinner.

Orange marmalade and toasted pistachios create a delicious crust for oven roasted pork tenderloin, which pairs perfectly with lemony green beans and nutty barley-rice pilaf. This selection is a premium meal with an addon two person plan charge of $5 and $10 for four person plans.

Pearled barley Wild Rice Orange marmalade Pistachios Pork Tenderloin

Lemon zest, toasted walnuts, and goat cheese makes a flavorful filling for seared chicken breasts.

Chicken Goat Cheese Walnuts Walnut oil Lemon Chicken Broth

This tasty spring pasta with asparagus topped with a carbonara sauce will satisfy your whole family.

Gluten Free brown rice pasta italian tomatoes Asparagus Parmesan Cheese Basil

Fresh salmon from Sal’s Seafood is topped with a flavorful crust of panko, olives, sun-dried tomatoes, and fresh herbs.

Salmon Panko Kalamata Olives Sun dried tomatoes in oil Dijon Mustard

A garlicky, spiced aioli makes these turkey burgers flavorful and delicious.

On the Grill or Grill-Pan Ground Turkey Cheddar Cheese Mayonaisse Red bell pepper Red Onion Spinach Balsamic Vinegar Cumin paprika Dijon Mustard Walnut oil coriander

A quick and tasty stir fry with seared cabbage, gingery ground pork, and rice noodles makes this meal easier and better than takeout.

Rice noodles Cabbage Ground Pork Ginger Fish sauce Garlic

Smoky, slightly spicy harissa is a perfect flavoring for creamy chickpeas, which provide the perfect counterpoint to pan roasted chicken thighs.

Gluten Free Chicken Thighs Chickpeas Harissa Paste Chicken Broth Garlic Lemon

Sweet butternut squash and rustic mushrooms make up this fabulous vegetarian lasagna that is on the more challenging side to prepare - but oh so worth it!

Hearty serving Meatless Monday Butternut Squash Mushrooms

instant baskit

Kielbasa Cabbage

prepared meal

Our Stuffed Shells with Homemade marinara and Little Leaf salad greens for a quick take and bake dinner.

prepared Quick Prep