Showing meals from current week:
*Must order by October 2nd to receive current week, otherwise you will receive next week's options.
Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.
Steaks - likely strip or flatiron - are flavored with an easy lemon-thyme mixture and paired with a colorful fall salad of roasted...
Bright green, lemony pistachio pesto makes the perfect accompaniment for tender grilled eggplant and halloumi.
Kielbasa, red cabbage and apples from local farms come together for a flavorful, fall meal.
This flavorful Brazilian fish stew includes lots of veggies, fresh salmon, and the tropical notes of coconut milk.
Cauliflower steaks seasoned with aromatic shawarma spices and paired with a bright cilantro chutney make this vegan meal flavorful...
This fragrant green curry includes tender sweet potatoes, earthy mushrooms, and sauteed chicken all in a tasty coconut lime sauce....
Vegan cashew chipotle queso makes a tasty sauce for these roasted veggie fajitas.
Sauteed shrimp in a creamy tomato, wine, and lemon sauce is served up with tender capellini in this easy weeknight pasta meal.
The bacon in this recipe keeps the cod moist and flavorful, for a low-effort meal with big flavor payoffs.
These bright and flavorful BBQ chicken skewers are super easy to grill up after a quick marinade for a super satisfying weeknight ...
This Spanish-inspired pizza combines the intense flavors of olives, roasted red peppers, Chorizo and Manchego cheese for a tasty m...
The InstantPot makes this flavorful beef ragu quick and easy, with slow-cooked flavors created in a fraction of the time. We serve...