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*Must order by January 24th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Shallot Hanger Steak with Crash Potatoes and Wedge Salad

premium,gluten free,sold out!

AS OF 5pm FRIDAY THIS MEAL IS SOLD OUT! A delicious sauce of shallots, butter, and vinegar accompanies these roasted Hanger Ste...

Chicken Tikka Masala with Coconut Lime Kale

gluten free

This flavorful version of Chicken Tikka Masala comes together easily and pairs nicely with local kale in a fragrant coconut-lime-c...

Buffalo Cauliflower Pockets

Quick Prep

Cauliflower and hearty chickpeas in a spicy sauce make a great filling for pita in this tasty vegan recipe.

Butternut Squash Ravioli and Salad

Pasta

Fresh Butternut Squash Ravioli from Boston-area Deano’s gourmet pasta with a savory sage and brown butter sauce is served up...

Fish n Chips

kid approved

We serve these crispy fish filets and oven roasted chips with malt vinegar for an authentic British favorite.

Sweet Potato and Tempeh Hash

new recipe

This easy vegan meal makes a hearty dinner, and you have options for prepping the sweet potatoes so you can put this together in w...

Indonesian Grilled Swordfish and Milk Street's Sticky Green Beans

wellness

Swordfish steaks with a lemon, ginger, and garlic marinade pair nicely with a side of sweet and spicy green beans

Lemony Orzo and Turkey Meatballs

Quick Prep

You’ll love the whole-lemon vinaigrette technique used in this recipe, which offers bright, bold flavors in an easy weeknigh...

Pesto Chicken Power Salad

A colorful mix of red peppers and avocado are paired with nutty quinoa and a quick seared chicken breast, all drizzled with pesto ...

Sriracha BBQ Chicken Pizza

Quick Prep

This spicy take on BBQ chicken pizza will satisfy your cravings for both Chinese takeout and pizza. Note we now use pizza dough ba...

Instant Baskit: Whole 30 Chicken Cacciatore & Zucchini Noodles

More information to be added soon

AS OF 5pm FRIDAY THIS MEAL IS SOLD OUT!

A delicious sauce of shallots, butter, and vinegar accompanies these roasted Hanger Steaks, crispy smashed baked potatoes, and a wedge salad with blue cheese dressing. This is a premium recipe with an added charge of $8 for two person plan and $16 for four person plans.

Gluten Free Hanger Steak Blue Cheese Shallots New potatoes Rosemary

This flavorful version of Chicken Tikka Masala comes together easily and pairs nicely with local kale in a fragrant coconut-lime-cashew sauce.

Kid Approved Chicken breasts Crushed Tomatoes Coconut Milk Rice Kale Cashews Ginger Heavy Cream Yogurt Garam masala Curry Powder

Cauliflower and hearty chickpeas in a spicy sauce make a great filling for pita in this tasty vegan recipe.

Chickpeas Cauliflower Dijon Mustard hot sauce Tomato Paste Onions Carrot Garlic Celery bibb lettuce whole wheat pitas

Fresh Butternut Squash Ravioli from Boston-area Deano’s gourmet pasta with a savory sage and brown butter sauce is served up with local salad greens and walnut oil vinaigrette for a delicious celebration of fall flavors.

Scallions Meatless Monday Healthy

We serve these crispy fish filets and oven roasted chips with malt vinegar for an authentic British favorite.

Kid Approved Cod Potatoes Malt vinegar Lemon Garlic

This easy vegan meal makes a hearty dinner, and you have options for prepping the sweet potatoes so you can put this together in whatever way is easiest for you.

tempeh Sweet Potato

Swordfish steaks with a lemon, ginger, and garlic marinade pair nicely with a side of sweet and spicy green beans

Swordfish Green Beans Soy Sauce Fish sauce grapeseed oil Dijon Mustard Rice vinegar brown sugar red pepper flakes Lemon Ginger

You’ll love the whole-lemon vinaigrette technique used in this recipe, which offers bright, bold flavors in an easy weeknight meal.

Ground Turkey Orzo castelvetrano olives Mayonnaise Garlic Lemon Shallot Baby spinach Parsley Parmesan Cheese

A colorful mix of red peppers and avocado are paired with nutty quinoa and a quick seared chicken breast, all drizzled with pesto for a tasty, light meal.

Quick Prep Gluten Free boneless skinless chicken Quinoa Avocado pepitas Pesto

This spicy take on BBQ chicken pizza will satisfy your cravings for both Chinese takeout and pizza. Note we now use pizza dough balls.

Sriracha bbq sauce Smoked gouda Mozzarella Chicken breast pizza dough

More information to be added soon