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*Must order by April 28th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

View Recipes From All Baskits

Shrimp and Grits with Tasso Gravy

special kentucky derby recipe,limited availability

The recipe from this Southern classic comes straight from the Kentucky Derby kitchen. Please note that you will need two cups of m...

Steak Fajitas

customer favorite

Leave aside the tortillas and our steak fajitas filled with avocado, zucchini and peppers are a terrific paleo option. Kids love t...

Spring Green Couscous Cups with Kale Pesto

Quick Prep

Delightfully fresh, green vegetables come together for a refreshing, vegetarian salad.

Hoisin Ground Pork and Green Beans

Quick Prep

This quick Asian-inspired meal is faster and more delicious than take-out, with a flavorful sauce, fresh ground pork, and quick-se...

Brussels Sprout Tacos with Black Bean Salad

wellness

These unique tacos were recommended by a Local Baskit subscriber; we had to give this recipe a try and the whole family loved them...

Open Faced Steak Sandwich

on the grill,premium

Creamy parmesan dressing is the ideal complement to a juicy charred steak, peppery arugula, and crisp grilled ciabatta bread. This...

Chickpea Salmon

wellness

Zucchini, carrots, and chickpeas combine with broth, tomato paste, and basil for a delicious ragu to serve with broiled salmon

Better-for-you Sloppy Joes

wellness recipe

This family-friendly favorite includes pureed beans for added flavor and nutrition (high in protein and fiber) that you can sneak ...

Grilled Chicken Breast with Spinach Chickpea Salad

low calorie,allergen alert

A quick-marinated grilled chicken breasts pairs well with a hearty and fresh spinach, chickpea, and pine nut salad.

Cinco De Mayo Pizza

Mexican

A spicy, flavorful pizza which celebrates Cinco De Mayo with nacho inspired ingredients of black beans, olives and tomatoes.

Instant Baskit: Chicken Taco Bowl

in a instant baskit

This is a classic “dump and run” pressure cooker meal, with a homemade taco spice mix and local Mitchell's salsa, ...

Bucatini with Walnut Parsley Pesto

Vegetarian

A perfect meal to include the kids in the preparations - simple, fast and fresh with a homemade parsley pesto and local, Lef salad...

The recipe from this Southern classic comes straight from the Kentucky Derby kitchen. Please note that you will need two cups of milk from your kitchen. This is a limited availability recipe for the special Tasso ham ingredient so select early!

Shrimp tasso ham white corn grits Cheddar Cheese Chicken Broth milk

Leave aside the tortillas and our steak fajitas filled with avocado, zucchini and peppers are a terrific paleo option. Kids love to wrap them in the tortillas and gobble them up.

Flank Steak Avocado Onion Green Pepper Zucchini Lime

Delightfully fresh, green vegetables come together for a refreshing, vegetarian salad.

Israeli couscous Green peas Pistachios Kale Garlic Lemon Basil Parmesan Cheese

This quick Asian-inspired meal is faster and more delicious than take-out, with a flavorful sauce, fresh ground pork, and quick-seared green beans.

Ground Pork Green Beans Sesame seeds spicy black bean sauce Hoisin sauce Rice vinegar Ginger Garlic

These unique tacos were recommended by a Local Baskit subscriber; we had to give this recipe a try and the whole family loved them!

Brussel Sprouts Peanuts Fish sauce aleppo pepper Rice vinegar Corn Black Beans Red Peppers Avocado Scallions Ginger White onion

Creamy parmesan dressing is the ideal complement to a juicy charred steak, peppery arugula, and crisp grilled ciabatta bread. This is a premium meal with a $5 addon charge for two person plans and $10 for four person plans.

Steak Ciabatta Rolls Arugula coarse grain mustard Parmesan Cheese

Zucchini, carrots, and chickpeas combine with broth, tomato paste, and basil for a delicious ragu to serve with broiled salmon

Kid Approved Zucchini Carrots Salmon Basil

This family-friendly favorite includes pureed beans for added flavor and nutrition (high in protein and fiber) that you can sneak by discerning kids. It is also a wellness recipe that originated from the Concord Hospital Center for Health Promotion nutrtion partners!

Ground Beef pinto beans Red pepper Onion Worcestershire Sauce Molasses Tomato sauce Tomato Paste whole wheat buns

A quick-marinated grilled chicken breasts pairs well with a hearty and fresh spinach, chickpea, and pine nut salad.

boneless skinless chicken Spinach Chickpeas Pine Nuts Golden Raisins

A spicy, flavorful pizza which celebrates Cinco De Mayo with nacho inspired ingredients of black beans, olives and tomatoes.

Monterey Jack cheese Roasted red peppers Black olives Grape tomatoes Chili powder Lef farms greens pizza dough

This is a classic “dump and run” pressure cooker meal, with a homemade taco spice mix and local Mitchell's salsa, that will be ready quickly and can provide great lunch leftovers too!

Chicken breast Black Beans Rice Mitchell's Salsa Sour Cream Scallions Corn Cheddar Cheese

A perfect meal to include the kids in the preparations - simple, fast and fresh with a homemade parsley pesto and local, Lef salad greens.

bucatini pasta Walnuts Parsley Salad Greens fresno chile Lemon Parmesan Cheese