Showing meals from current week:

Current Week

Next Week

*Must order by August 27th to receive current week, otherwise you will receive next week's options.

Click on a Baskit style to see the corresponding recipes in each line.
Artisan Baskit customers can choose recipes from any of the three styles. Simple Baskit customers will need to supply their own meat, fish, or tofu.

Grilled Moroccan Pork Tenderloin

available,premium

A flavorful dry rub spice blend makes for a delicious pork tenderloin, which pairs nicely with a caramelized Zucchini and couscous...

Sweet Corn Risotto

vegetarian,new recipe

Summer Shrimp Scampi

gluten free,quick prep

Take advantage of the freshest of summer’s bounty with this vegetable-forward take on shrimp scampi.

Maple Glazed Salmon with Mustard Mashed Potatoes

kid friendly

A spicy-sweet maple glaze flavors this cedar plank roasted salmon and is the perfect complement to flavorful mustard mashed potato...

Pineapple Marinated Chicken Breasts

new recipe

A chopped pineapple marinade tenderizes diced chicken for a flavorful dish that pairs perfectly with a bright pineapple marinade a...

Sweet Coconut-Lime Grilled Chicken with Cauliflower Rice

On the Grill

This grilled chicken dinner calls on tropical flavors and light cauliflower “rice” for a tasty and fast weeknight meal...

Lemon Chicken Romano with Tomato, Corn, and Basil Salad

gluten free

Gluten free panko breading with fresh herbs and lemon zest makes a tasty coating for chicken cutlets, paired with a tomato and cor...

Vietnamese Bahn Bi Burgers

International

This Vietnamese spin on the classic American meal includes a Tabasco-spiced mayonnaise and pickled carrots.

Dr. Michael Greger's Portobellos & Greens on Toast

vegan

This tasty vegan meal includes a creamy, dairy-free portobello mushroom sauce over whole grain toast<strong>. </strong>

Gnocchi with Summer Squash, Tomatoes and Corn

Vegetarian

Tender gnocchi serve as the backdrop for a summery mix of vegetables, stirred together with herbs, lemon, and parmesan for a beaut...

Kale Caesar Salad with Ricotta Salata

new recipe

This main dish salad offers up complex flavor and texture thanks to roasted onions, ricotta salata, homemade dressing, and pan-fri...

A flavorful dry rub spice blend makes for a delicious pork tenderloin, which pairs nicely with a caramelized Zucchini and couscous salad, served with a glass of Rosé. Premium addon charge $4 for two person plans, and $8 for four person plans.

Pork Tenderloin Halloumi Cheese Israeli couscous

Take advantage of the freshest of summer’s bounty with this vegetable-forward take on shrimp scampi.

Shrimp Cherry Tomato Corn Basil alcohol removed wine red pepper flakes garlic cloves Lemon

A spicy-sweet maple glaze flavors this cedar plank roasted salmon and is the perfect complement to flavorful mustard mashed potatoes.

Salmon Potatoes whole grain mustard Soy Sauce Scallions Garlic milk

A chopped pineapple marinade tenderizes diced chicken for a flavorful dish that pairs perfectly with a bright pineapple marinade and white rice.

Chicken breast White rice pineapple chucks dark brown sugar garlic powder cayenne pepper Rice vinegar Soy Sauce Fish sauce Red Onion Cilantro

This grilled chicken dinner calls on tropical flavors and light cauliflower “rice” for a tasty and fast weeknight meal.

Chicken Cauliflower Coconut Milk sweet chili sauce Lime Cilantro

Gluten free panko breading with fresh herbs and lemon zest makes a tasty coating for chicken cutlets, paired with a tomato and corn salad that sings with summer flavors.

gluten free panko gluten free flour Chicken breast Corn Tomato Mozzarella cheese Pecorino Romano cheese

This Vietnamese spin on the classic American meal includes a Tabasco-spiced mayonnaise and pickled carrots.

Hamburger Curry Powder Ciabatta Rolls Tomato Paste Mayonnaise

This tasty vegan meal includes a creamy, dairy-free portobello mushroom sauce over whole grain toast.

Portabella mushroom Vegetable Broth Spinach Smoked paprika ground mustard Garlic Ginger blackstrap molasses date syrup Tomato Paste Miso Rice vinegar

Tender gnocchi serve as the backdrop for a summery mix of vegetables, stirred together with herbs, lemon, and parmesan for a beautiful and delicious summer meal.

Note: If you ordered this last time, we will credit your account for half this meal due to the substitution and we will be sure to have potato gnocchi this time!

Gnocchi Summer Squash Corn Shallot Parmesan Cheese Chives Parsley

This main dish salad offers up complex flavor and texture thanks to roasted onions, ricotta salata, homemade dressing, and pan-fried croutons. Vegetarian if you omit the bacon.

tuscan kale Anchovy Sourdough bread bacon Ricotta salata Dijon Mustard Rice vinegar Worcestershire Sauce vidalia onion Lemon Capers Thyme Rosemary